the perfect complement when a cocktail party spans meal
time and something a little more substantial is required

aromatic tender lamb tagine
served with preserved lemon & apricot cous cous
wrapped with a crisp asian salad

trio of mushroom risotto
topped with shaved parmesan & crispy leek

shepherds pie
tender beef with a combination of roast vegetables and jus-lie
topped with spring onion & rosemary mash

bang bang chicken wraps
sichuan poached chicken coated with sesame peanut chili sauce
wrapped with a crisp asian salad

D’lishous fish n’ chips
parcels of matilda bay beer battered fish fillets & shoestring fries
drizzled with lemon mayonnaise –chef may be required

$8.80 per bowl
minimum: 8 bowls
*24 hours notice